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Preview

Cream Cheese Frosting

10m24 servings

Ingredients

  • 1.5 cups unsalted butter
  • 1/2 cup full fat cream cheese
  • 7 cups powdered sugar
  • 1 tsp salt
  • 2 tbsp heavy cream or whipping cream
  • 1 tbsp vanilla extract

Instructions

  1. Beat butter and cream cheese together until smooth and fluffy.
  2. Gradually add powdered sugar, salt, cream, and vanilla. Beat until combined and fluffy.