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Preview

Mom's Favorite Thin & Greasy Chocolate Chip Cookies

25m24 servings

Ingredients

  • 1 cup flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, room temperature
  • 6 tbsp sugar
  • 6 tbsp brown sugar, firmly packed
  • 1 egg
  • 1/2 tsp vanilla extract
  • 1 cup chocolate chips
  • flaky sea salt

Instructions

  1. Sift dry ingredients, set aside.
  2. Cream butter. Add sugars gradually and beat until creamy. Beat in egg and vanilla.
  3. Stir in dry ingredients. Stir in chocolate chips.
  4. Scoop onto a parchment paper lined baking sheet. Bake at 350°F for about 8–10 minutes. Don't over bake — take out while still slightly doughy.
  5. Sprinkle with flaky sea salt right out of the oven.