Russian Teacakes
Buttery melt-in-your-mouth pecan snowball cookies rolled twice in powdered sugar.
Prep: 20 min
Cook: 12 min
Total: 32 min
48 servings
Instructions
Heat oven to 400°F. Mix butter, 1/2 cup powdered sugar and vanilla.
Stir in flour, nuts and salt until dough holds together.
Shape into 1-inch balls. Place about 1 inch apart on ungreased cookie sheet.
Bake 10–12 minutes or until set but do not brown.
12 min
Roll in powdered sugar while warm. Cool. Roll in powdered sugar again.
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